Kokkur og køkshjálpari

Í siglandi toyminum umborð á Norrönu leggja vit stóran dent á hugna, samanhald og at geva gestunum upplivingar.

Umborð hava vit kafeteria, buffet matstovu og a la carte matstovu, og tí eru nógvar spennandi uppgávur í køkinum. Tú verður partur av okkara stóra toymi, og vit taka væl ímóti tær.

Vit eru sera errin av, at Dansk Spiseguide, gav okkum heiðrarnar ”Ársins fisk- og skeljadjór” og ”Ársins dessert” í november 2021.

Søkt verður eftir kokki til Munkastovu. Talan er um at matgera a la carte, og tískil søkja vit eftir einum kokki við royndum innan økið.

Søkt verður eftir køkshjálpara til heita køkin. Í heita køkinum borðreiða vit mat til kafeteria Nóatún, matgera til vælvitjaðu Norröna buffet, umframt at borðreiða mat til starvsfólkamessuna.

Tú
Tú ert útbúgvin kokkur við viðkomandi royndum, ella tú hevur viðkomandi royndir sum køkshjálpari. Vit virðismeta allarmest títt virkni, og at tú heldur, at vælsmakkandi matur og góð tænasta ger allan munin. Trygdin hevur stóran týdning umborð, og tí er týdningarmikið, at tú dugir at orða teg á enskum.

Starvssetan- og treytir
Talan er um fyribils tíðaravmarkaði størv frá fyrst í marts 2023 til seinast í oktober 2023, men við møguleika fyri at leingja setaninar.

Tú siglur 1:1, ið merkir, at hevur tú verið 4 vikur umborð, fært tú eisini løn tær 4 komandi vikurnar heima.

Trygdin er grundarsteinurin í øllum, sum vit gera, og tí bjóða vit eisini trygdarskeið umborð.

Setanartreytir eru sambært sáttmála millum Føroya Fiskimannafelag & Reiðarafelagið fyri Handilsskip.

Freistin at søkja
Umsóknarfreistin er 6. mars 2023.  Umsóknir verða viðgjørdar leypandi.

Tú søkir viðkomandi starvið við at senda tína umsókn umvegis frymilin niðanfyri. 

Dugnaligu køksleiðararnir, Jean Alex Midjord og Helgi Bláskor, vita meira um størvini. Tú er vælkomin at ringja til teirra á tel. 344835 ella senda teimum ein fyrispurning umvegis executivechef@norrona.fo.

Um Smyril Line
Høvuðsvirksemið hjá Smyril Line er at reka ferðafólka- og farmavirksemi. Smyril Line eigur størsta ferðafólkaskipið í Norðuratlantshavi, Norrönu. Harumframt eigur Smyril Line farmaskipini Eystnes, Hvítanes, Mykines og Akranes og rekur farmaskipið Mistral. Flutningsfyritøkan OCD, Hotel Hafnia og Hotel Brandan, eru eisini partur av Smyril Line samtakinum. Smyril Line hevur virksemi og skrivstovur í Føroyum, Danmark, Íslandi, Týsklandi og Hollandi.

We want our crew to have an enjoyable time on-board Norröna and create great experiences for our guests.

We have a cafeteria, buffet restaurant and an a la carte restaurant, and as such there are a variety of exciting tasks in the kitchen.
Munkastova is our a la carte restaurant and we need an experienced chef to join the team.
The hot kitchen is our cafeteria and prepares food for our popular buffet and food for the crew and we are looking for a kitchen assistants to join our team.

You will receive a warm welcome and become a part of our great team who will ensure you will feel at home. We are proud to announce that we were awarded the best “Fish & Shellfish” as well as the “Best Dessert” by “Danske Spiseguide” in 2021.

You
Are an educated chef or have relevant experience as a kitchen assistant. It is important for us that you are dedicated and want to cook and prepare quality food. You also appreciate the importance of providing top quality service. Safety is important on-board and therefore you must be able to speak and understand English well.

Terms of employment
The positions are fixed term from March 2023 till the end of October 2023, with the possibility of an extension.
You will be working 1:1 which means for every four weeks on-board, you will have four weeks at home with full pay.

Terms of employment are according to the collective agreement between Shipowners of the Faroe Islands & The Seafarer’s Section of The Faroese Fishermen’s Union.

Application deadline
The deadline is 6th of March 2023. 
You apply by completing the application form below. 

Our excellent executive chefs, Jean Alex Midjord and Helgi Bláskor, know more about the job. They would be happy to answer any questions you may have by telephone +298 344835 or by e-mail to executivechef@norrona.fo

About Smyril Line
Smyril Line’s main activity is passenger- and freight transportation. Smyril Line owns the largest passenger ship in the North Atlantic Ocean, Norröna. In addition, Smyril Line owns the freight vessels Eystnes, Hvítanes, Mykines and Akranes and operates the freight vessel Mistral. The freight firm OCD, Hotel Hafnia and Hotel Brandan are part of the Smyril Line Group. Smyril Line has offices in the Faroe Islands, Denmark, Iceland, Germany and the Netherlands.